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For those who are not fans of green tea, flavored green teas are worth a try.  Flowery jasmine has been popular for years.  In recent years, there have been a myriad of flavors added to the healthy green tea leaf.  

One rule for green teas is to never use boiling water. It is just too hot for the delicate leaf.

This will almost always ensure a decent cup of tea. To make green teas, use 1 teaspoon of tea per cup.

Pour not-quite-boiling water over the tea and let steep 2-3 minutes. Many teas may be steeped multiple times.

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